Date Night Manila Open the planner

Rainy Day Date Ideas in Makati

69 verified indoor places for a wet night in Makati for a date night, from Date Night Manila's checked list. Most are in the ₱₱ band (₱500 to ₱1,500 a head). The planner uses 78-45-33, Taquería Franco and Offbeat most often. Last checked 11 October 2026.

Last checked 11 October 2026. How we pick and check venues.

Sample plans

3 plans the planner made with this setting for a Saturday, two people. Check each place's hours before you go.

Plan 1

Saturday, 6:00 PM to 9:20 PM

Admit two

  1. 6:00PM

    Dinner

    Zagin Soba

    Tokyo-style chicken-broth soba ramen on Ayala Avenue at V.A. Rufino, clean shoyu or creamy paitan.

    Salcedo Village, ₱Order: Chicken shoyu sobaDirections

  2. Same place, a few steps

    7:20PM

    Something to do

    78-45-33

    Record-lined jazz bar in the back of LPL Mansion, with rotating bands and themed nights.

    Salcedo VillageDirections

  3. Same place, a few steps

    8:20PM

    Nightcap

    Good Morning Wines

    Six-seat bar pouring Japanese wines by the glass or in flights, with a monthly rotating list.

    Salcedo VillageDirections

About ₱650 to ₱2,000 a head for the main stops.

Walking times are estimates.

Plan 2

Saturday, 6:00 PM to 9:50 PM

Admit two

  1. 6:00PM

    Dinner

    PST Pizza Studio Tamaki

    Neapolitan-style pizza from the Tokyo studio, opened October 2025 at the Ayala Triangle restaurant row.

    Greenbelt and the Triangle, ₱Order: Tamaki pizzaDirections

  2. Same place, a few steps

    7:20PM

    A browse

    Papemelroti (Glorietta 1)

    A Papemelroti gift and stationery shop on the second floor of Glorietta 1, across Ayala Center from Greenbelt.

    Greenbelt and the Triangle, freeDirections

  3. Same place, a few steps

    7:35PM

    Something to do

    The Peninsula Spa

    The Peninsula's spa on the ground floor of the Makati Tower, across Ayala Avenue from Greenbelt, for a treatment before a hotel dinner.

    Greenbelt and the TriangleDirections

  4. Same place, a few steps

    9:05PM

    Nightcap

    Wild Flour Restaurant (Greenbelt 3)

    Wildflour's all-day café and bakery inside Greenbelt 3, open from breakfast, with a pastry counter by the door.

    Greenbelt and the TriangleDirections

About ₱650 to ₱2,000 a head for the main stops.

Walking times are estimates.

Plan 3

Saturday, 6:00 PM to 9:50 PM

Admit two

  1. 6:00PM

    Dinner

    PST Pizza Studio Tamaki

    Neapolitan-style pizza from the Tokyo studio, opened October 2025 at the Ayala Triangle restaurant row.

    Greenbelt and the Triangle, ₱Order: Tamaki pizza

  2. Same place, a few steps

    7:20PM

    Something to do

    The Peninsula Spa

    The Peninsula's spa on the ground floor of the Makati Tower, across Ayala Avenue from Greenbelt, for a treatment before a hotel dinner.

    Greenbelt and the Triangle

  3. Same place, a few steps

    8:50PM

    Nightcap

    Kazu Café

    A Japanese yoshoku café at the Ayala Triangle Gardens from the Kazunori group: temari and breakfast plates.

    Greenbelt and the Triangle, ₱₱Order: Mont BlancDirections

About ₱650 to ₱2,000 a head for the main stops.

Walking times are estimates.

The places, most planned first

  • Live music, LPL Mansion ground floor (rear), 44 San Agustin St, Salcedo Village

    Record-lined jazz bar in the back of LPL Mansion, with rotating bands and themed nights.

    Hours: Open 4pm to midnight daily. Reserve by Viber; evening bookings close at 5pm. Band nights are on its Instagram. Rechecked on its own page (2026-10-11).

    Takes reservations, walk-ins fine, good for groups, live music

  • Taquería Franco

    ₱₱ (₱500 to ₱1,500 a head)

    Restaurant, LPL Center (back entrance), 130 L.P. Leviste St, Salcedo Village

    French-leaning Mexican tacos on house-made buckwheat tortillas, tucked in at the back of LPL Center.

    Hours: Taquería Franco's own page, read 2026-10-11, lists Sunday-Thursday 11am-10pm and Friday-Saturday 11am-midnight. The Michelin Guide lists different days and times; confirm before you go.

    Good for groups

  • Offbeat

    ₱₱ (₱500 to ₱1,500 a head)

    Restaurant, 2F The Shops at Ayala Triangle Gardens, Makati Ave

    Filipino cooking for families and groups in a red-and-blue room with an open kitchen, above the Triangle Gardens.

    Hours: Lunch and dinner, closed Mondays; book by phone. Hours as listed on its Michelin Guide page (read 2026-10-10); not yet checked on the restaurant's own page.

    Takes reservations, good for groups

  • Lampara

    ₱₱ (₱500 to ₱1,500 a head)

    Restaurant, 2F, 5883 Enriquez St, Poblacion

    A quiet side-street bistro that puts French technique behind Filipino flavours, with a terrace.

    Order: Octopus, Soft shell crab, Tofu rice cups

    Hours: Dinner only, 5pm to 11pm daily, per the restaurant's own Instagram bio (read 2026-10-10); some guides list midnight. Book direct.

    Takes reservations

  • Arcade, Greenbelt 5, Ayala Center

    Arcade games, basketball shoot, racing games, VR rides, claw machines and soundproof karaoke booths in Greenbelt 5.

    Hours: From Timezone's own branch page, read 2026-10-11. Party and group bookings are taken.

    Takes reservations, good for groups

  • Arcade, 3rd Floor, Greenbelt 3, Ayala Center

    Arcade games, VR, karaoke rooms and short-lane social bowling on the third floor of Greenbelt 3.

    Hours: From Timezone's own branch page, read 2026-10-11. Party and group bookings are taken.

    Takes reservations, good for groups

  • People's Palace

    ₱₱ (₱500 to ₱1,500 a head)

    Restaurant, GF Greenbelt 3, Esperanza St, beside Greenbelt Park

    Modern Thai without MSG in a high-ceilinged room by Greenbelt Park, with a vegetarian menu and lively evenings.

    Order: Tod man pla, Tako

    Hours: Open 11am to 11pm daily. Reserve by phone; private event rates are on its site. Rechecked on its own page (2026-10-11).

    Takes reservations, good for groups, vegetarian options

  • Rekdi

    ₱₱ (₱500 to ₱1,500 a head)

    Restaurant, 5713 Pagulayan St, Poblacion

    Director Erik Matti's three-level modern karinderya in Poblacion, with a sari-sari-store bar downstairs.

    Order: Grilled baby squid with stracciatella, Black sesame dandan noodles, Tsukune with coconut clam dashi soup

    Hours: Hours from the SPOT.ph 50 listing (Oct 2026); not yet on the venue's own page, so confirm before you go.

  • The Blind Pig

    ₱₱ (₱500 to ₱1,500 a head)

    Speakeasy, G/F Windsor Tower, 163 Legazpi St, Legazpi Village

    Dim, classic-recipe speakeasy that helped start Manila's craft cocktail scene, now in Windsor Tower.

    Order: Smokey Old Bastard, Wry Grin, Truffle fries

    Hours: Sources disagree: 6pm to 2am daily, or Friday and Saturday until 3am. Confirm before you go.

    Open late

  • Casa Italianos

    ₱₱ (₱500 to ₱1,500 a head)

    Restaurant, GF KMC Armstrong Corporate Center, H.V. Dela Costa St, Salcedo Village

    Italian technique with Filipino ingredients at KMC Armstrong, like a pinsa with local chorizo and mustard greens.

    Order: Casa pinsa romana

    Hours: From the venue's own Instagram bio (search snippet, 2026-10-11).

  • Bar, G/F L'Ermitage Apartments, Toledo cor. L.P. Leviste St, Salcedo Village

    Corner bar at L'Ermitage for spritzes, bubbly wines and sharing plates, open from early morning to 2am.

    Hours: Hours come from one May 2025 article; confirm before a late night.

    Open late

  • Dessert café, Ground floor, V Corporate Center, 125 L.P. Leviste St, Salcedo Village

    The Salcedo Village café and bakery, with a pastry counter for a croissant or cake to carry to the next stop.

    Hours: From Wildflour's own branches page (site archive runs to September 2026), read 2026-10-11: Monday to Thursday and Sunday 7am-10pm, Friday and Saturday 7am-11pm.

    Walk-ins fine

  • Bar, Don Pedro St cor. Jacobo St, Poblacion

    Natural wine bar on the Don Pedro corner with small plates, cocktails and the odd chef pop-up.

    Order: Market fish crudo, Barbecued catch of the day

    Hours: Own Instagram bio (read 2026-10-10): Mon to Thu 4pm to 1am, Fri and Sat 4pm to 2am, Sun 4pm to midnight. Latest post dated 2026-10-06.

  • Dr. Wine

    ₱₱ (₱500 to ₱1,500 a head)

    Bar, G/F, 5921 Algier St, Poblacion

    Natural and old-world wine bar on Algier St with cheese and charcuterie boards, plus a roofdeck.

    Order: Premium cheese platter, Duck rillettes, Truffle fries

    Hours: The 2026 guide gives two versions of the hours; both run past 1am. Confirm before you go.

    Open late

  • Shop to browse, 2/F, Glorietta 1, Ayala Center

    A Papemelroti gift and stationery shop on the second floor of Glorietta 1, across Ayala Center from Greenbelt.

    Hours: From Papemelroti's own locations page (© 2026), read 2026-10-11: Monday to Thursday 10am-9pm, Friday to Sunday 10am-10pm.

    Free entry

  • Crosta

    ₱ (under ₱500 a head)

    Casual eats, HV Dela Costa cor Leviste St, Salcedo Village

    Pizza from a crew that began in a Poblacion container van, now in Salcedo; on Tatler's Best 20 for 2026.

    Order: Morty and Ella 2.0, Roni Sicilian, Detroit roni salciccia

    Hours: No hours in Tatler's 2026 listing or profile; check before you go.

  • Dessert café, Ground floor, Frabelle Business Center, 111 Rada St, Legazpi Village

    The Legazpi Village café and bakery on Rada Street, a pastry counter two minutes from the village's dinner spots.

    Hours: From Wildflour's own branches page (site archive runs to September 2026), read 2026-10-11: Monday to Thursday 7am-10pm, Friday to Sunday 7am-11pm.

    Walk-ins fine

  • Your Local

    ₱₱ (₱500 to ₱1,500 a head)

    Restaurant, 106 Esteban St, Legazpi Village

    Easy-going sharing plates pulling on Japan, China, India and the Philippines, with counter seats.

    Hours: Closed between lunch and dinner service (2pm to 6pm). Lunch fills with office workers, so book. Michelin Guide page rechecked 2026-10-11: unchanged.

    Takes reservations

  • Hálong

    ₱₱ (₱500 to ₱1,500 a head)

    Restaurant, U-105 First Midland Condominium, 109 Gamboa St, Legazpi Village

    A relaxed Bib Gourmand dinner spot in a Gamboa Street condominium, cooking its own creative take on the region.

    Hours: Dinner Tuesday to Saturday, 6 to 10pm, per its own Instagram bio (@halong.restaurant, via search, 2026-10-11), matching Michelin; book by phone.

    Takes reservations

  • Bar, Mezzanine, Prince Tower, 14 Tordesillas St, Salcedo Village

    Six-seat bar pouring Japanese wines by the glass or in flights, with a monthly rotating list.

    Hours: Own Instagram bio (@goodmorningwines, via search, 2026-10-11): Wednesday to Saturday 5 to 7pm and 8 to 11pm, Sunday 3 to 6pm; walk-ins welcome. Monday and Tuesday are not listed, so they are treated as closed.

  • Cocktail bar, GF Six Axis Bldg, 4347 B. Valdez St, Poblacion

    Cocktail bar behind a red door in a converted house, with a small downstairs bar, a deck and an upstairs lounge.

    Hours: Hours listed for Monday to Saturday only; the bar's page does not say about Sunday. Rechecked on its own page (2026-10-11): Monday to Thursday 6pm-1am, Friday and Saturday to 3am.

    Takes reservations, open late

  • Sansho

    ₱₱ (₱500 to ₱1,500 a head)

    Restaurant, Greenbelt 3, Greenbelt Drive

    Modern Asian plates at Greenbelt 3, with tableside sansho, mala and house sauce to season as you like.

    Order: Lychee red curry, Coconut lime

    Hours: Hours from the SPOT.ph 50 listing (Oct 2026); not yet on the venue's own page, so confirm before you go.

  • Zagin Soba

    ₱ (under ₱500 a head)

    Casual eats, Ayala Ave cor V.A. Rufino St, Salcedo Village

    Tokyo-style chicken-broth soba ramen on Ayala Avenue at V.A. Rufino, clean shoyu or creamy paitan.

    Order: Chicken shoyu soba, Kagoshima tori paitan soba

    Hours: From the venue's own Instagram bio (search snippet, 2026-10-11); last orders 30 minutes before close.

  • Cocktail bar, Unit 107 G/F Executive Bldg, Jupiter St, Salcedo Village

    Opened in 2025 and already Tatler's best new bar, with a colour-themed menu, DJs and bar bites like siomai.

    Order: Martini, Ube, Siomai

    Hours: Monday to Saturday, 6pm to 2am. Menu and look change each quarter around one colour.

    Open late

  • Café, Greenbelt 3, Ayala Center, Esperanza St

    Wildflour's all-day café and bakery inside Greenbelt 3, open from breakfast, with a pastry counter by the door.

    Hours: From Wildflour's own branches page (site archive runs to September 2026), read 2026-10-11: Monday to Thursday 7am-10pm, Friday to Sunday 7am-11pm.

    Walk-ins fine

  • Cocktail bar, 5972 Alfonso cor. Fermina St, Poblacion

    Mystical-looking restaurant, club and cocktail bar in Poblacion that builds drinks around foraged ingredients.

    Hours: Destileria Barako's own venue page states a 5pm to 2am operating window but does not publish operating days. No structured weekly hours are stored; check before you go.

    Open late

  • Big Fuzz

    ₱₱ (₱500 to ₱1,500 a head)

    Cocktail bar, 2/F Creekside Bldg, Amorsolo cor. V.A. Rufino St, Legazpi Village

    Semi-hidden living-room cocktail bar behind a red door, with vinyl rock and reworked classics.

    Order: High Violet, Wild Eyed Boy, Penthouse Paul

    Hours: Closed Sundays. Look for the red door on the second floor of Creekside Mall.

    Open late

  • Bondi & Bourke

    ₱₱ (₱500 to ₱1,500 a head)

    Restaurant, GF Cattleya Condominium, Salcedo St, Legazpi Village

    Chef Wade Watson's Australian grill in Legazpi Village: wagyu tomahawk, grilled octopus, short-rib pappardelle.

    Order: Aussie Wagyu tomahawk MB3, Grilled octopus with romesco and chorizo hash, Braised short rib pappardelle

    Hours: No hours in Tatler's listing or profile; check before you go.

  • Dessert café, Second Level, Greenbelt 5, Ayala Center

    Ensaymada, cheese rolls and cakes on the second level of Greenbelt 5, a short dessert stop between the mall's restaurants.

    Hours: From Mary Grace's own locations page, read 2026-10-11: Monday to Thursday and Sunday 11am-9pm, Friday and Saturday 11am-10pm.

    Walk-ins fine

  • Dessert café, Level 1, Century City Mall, Kalayaan Ave, Poblacion

    Conti's cake counter and restaurant on Level 1 of Century City Mall, the Poblacion stop for a slice after dinner.

    Hours: From Conti's own Century City branch page, read 2026-10-11: Monday to Friday 10am-9pm, Saturday and Sunday 9am-9pm.

    Walk-ins fine

  • Pablo Bistro

    ₱₱ (₱500 to ₱1,500 a head)

    Restaurant, G/F Picasso Boutique Serviced Residences, 119 L.P. Leviste St, Salcedo Village

    Lively Spanish bistro with colourful floors and loud music, popular for croquetas, wine and beer.

    Order: Croquetas

    Hours: Own Instagram bio (via search, 2026-10-10): open daily from 7am to midnight.

  • Cocktail bar, G/F OPL Bldg, C. Palanca St, Legazpi Village

    Ingredient-first cocktail bar with 17 drinks built on overlooked Filipino produce and a street-food kitchen.

    Order: Hollow Echo, V for Ventura, Belladonna

    Hours: Opening hours are not published on the Tatler page; confirm before you go. Watch for the small grasshopper sign.

  • Kazu Café

    ₱₱ (₱500 to ₱1,500 a head)

    Café, GF Restaurants at Ayala Triangle Gardens

    A Japanese yoshoku café at the Ayala Triangle Gardens from the Kazunori group: temari and breakfast plates.

    Order: Mont Blanc, Bonito and salmon breakfast platter, Ten kinds of temari

    Hours: From the café's own Instagram bio (search snippet, 2026-10-11).

  • Harry's Bistro

    ₱₱ (₱500 to ₱1,500 a head)

    Restaurant, 106 Bolaños St, Legaspi Village

    Chef Adrian Cuenca's old-school European bistro on Bolaños Street, with stroganoff, carbonara and chicken Kiev.

    Order: Beef stroganoff, Spaghetti carbonara, Chicken Kiev

    Hours: Own Instagram bio says Monday to Saturday; times are from the SPOT.ph 50 listing (Oct 2026). Confirm before you go.

  • OTO

    Bar, 5883 Enriquez St, Poblacion

    Listening bar built around a vinyl wall and a thoughtful playlist, with cocktails and a daytime coffee side.

    Hours: Own Instagram bio (read 2026-10-10): open Tue to Sun, 2pm to 1am. Monday closed. Two posts show 5338 and 5883 Enriquez St; the address uses 5883.

    Open late

  • Casual eats, 5666 Don Pedro St, Poblacion

    Fast neighbourhood smashburger counter on Don Pedro, with a hidden cocktail room reached through the back.

    Order: Smash burger, Hot chick sandwich

    Hours: Hours are not published on the Tatler page; confirm before you go. The Dumbo speakeasy is through the back door.

  • Super Uncle Claypot

    ₱₱ (₱500 to ₱1,500 a head)

    Restaurant, 5887 Enriquez St, Poblacion

    Retro Cantonese claypot rice with a crisp crust, plus dim sum and highballs, shared from the pot.

    Order: Chicken and mushroom claypot rice (₱430 in 2026), Beef brisket and tendon claypot rice (₱470 in 2026), Siomai (₱240 in 2026)

    Hours: Listings disagree on closing time and days, so no hours are stored. Off-peak mid-afternoon is easier.

  • Kong

    ₱₱ (₱500 to ₱1,500 a head)

    Restaurant, Ayala Triangle Gardens, Paseo de Roxas cor Makati Ave

    The former Salcedo eight-seater, now a bigger room at Ayala Triangle Gardens with Australian-Asian plates.

    Order: Som tam with snake beans, House-made tteok rice noodles with beef

    Hours: Hours from the SPOT.ph 50 listing (Oct 2026); not yet on the venue's own page, so confirm before you go.

  • Kodawari

    ₱₱ (₱500 to ₱1,500 a head)

    Restaurant, Adamson Centre, 121 L.P. Leviste St, Salcedo Village

    Small Japanese home-cooking spot known for slow-cooked gyudon with a soft egg, popular with a young crowd.

    Order: Gyudon, Cutie curry

    Hours: Small and lively, so there can be a short wait.

  • Ayala Museum

    ₱₱ (₱500 to ₱1,500 a head)

    Museum, Makati Ave cor. De La Rosa St, Greenbelt Park

    Sixty diorama scenes of Philippine history, a floor of pre-colonial gold and a Filipino painting collection.

    Hours: Own Instagram bio (via search, 2026-10-10): Tuesday to Sunday 11am to 7pm. The museum's ticket site sells timed slots in the same window. Book a slot ahead. Regular ticket P650 (2025), P350 discounted.

    Good for groups, quiet enough to talk, ticketed

  • Kariton x Sabi Sounds

    ₱₱ (₱500 to ₱1,500 a head)

    Café, Tiffany Place, 156 L.P. Leviste St, Salcedo Village

    A vinyl café-bar at Tiffany Place: coffee, cocktails, small plates, records and Kariton gelato.

    Order: Cacio e pepe yakisoba, Halukay ube mocktail

    Hours: Hours from the SPOT.ph 50 listing (Oct 2026); not yet on the venue's own page, so confirm before you go.

  • La Pita

    ₱₱ (₱500 to ₱1,500 a head)

    Restaurant, 5652 Don Pedro St, Poblacion

    Small sunlit Middle Eastern place on Don Pedro where you share hummus, house pita and lamb off low tables.

    Order: Hummus with house pita, Beef arayes, Kubbeh

    Hours: One 2026 listing gives 11am to 10pm daily; no second source, so confirm before you go.

  • Paradise Dynasty

    ₱ (under ₱500 a head)

    Restaurant, 3F Greenbelt 5, Ayala Center

    Northern and southern Chinese cooking on the third floor of Greenbelt 5, known for its coloured xiao long bao.

    Order: Speciality Dynasty xiao long bao, Spicy Sichuan crispy chicken, La mian in pork bone soup

    Hours: No hours in Tatler's 2026 listing or profile; check before you go.

  • PST Pizza Studio Tamaki

    ₱ (under ₱500 a head)

    Casual eats, GF Restaurants at Ayala Triangle Gardens

    Neapolitan-style pizza from the Tokyo studio, opened October 2025 at the Ayala Triangle restaurant row.

    Order: Tamaki pizza, Arrabbiatta pizza, Five cheese pizza

    Hours: No hours in Tatler's listing or profile; check before you go.

  • Cocktail bar, 134 Legazpi St cor C. Palanca St, Legazpi Village

    Coffee bar at the front by day, cocktail bar at the back by night; No. 78 on Asia's 50 Best Bars 2025.

    Hours: Coffee daily 7am-5pm; cocktails Tuesday to Sunday 6:30pm-1am, per I'M Hotel's July 2026 bar guide; not yet checked on an own page.

    Open late

  • Spa, Ground floor, Makati Tower, The Peninsula Manila, Ayala Ave cor Makati Ave

    The Peninsula's spa on the ground floor of the Makati Tower, across Ayala Avenue from Greenbelt, for a treatment before a hotel dinner.

    Hours: From The Peninsula Manila's own wellness page (© 2026), read 2026-10-11: daily 7am-10pm in the spa, last call 9pm; in-room treatments to midnight. Minimum age 18; book 24 hours ahead. Prices sit in a PDF the page links, so the tier stays empty.

    Takes reservations, quiet enough to talk

  • Cinema, Greenbelt 3, Esperanza St

    Revamped Greenbelt 3 cinemas with leather recliners, laser projection, a 4D hall and a snack bar.

    Hours: Show times are not published in the sources; check the day's listings. Recliner seats, a 4D hall and a rentable private room.

    Ticketed

  • Sarsa

    ₱₱ (₱500 to ₱1,500 a head)

    Restaurant, 109 Rada St, Legazpi Village

    Busy rattan-lamp Filipino room for shared kinilaw and lechon manok, finished with turon a la mode.

    Order: Kinilaw, Lechon manok, Turon a la mode

    Hours: Sunday to Thursday 11am-10pm, Friday and Saturday to 11pm, per its own Instagram bio (@sarsa_mnl, via search, 2026-10-11), matching Michelin. Busiest at lunch; call to book.

  • Manam at the Triangle

    ₱₱ (₱500 to ₱1,500 a head)

    Restaurant, Restaurant Arcade, Ayala Triangle Walkways

    Flagship of the Filipino comfort-food group in the Ayala Triangle arcade, with a pop-art look and twisted classics.

    Order: Tagalog beef cheeks, Lechon manok with tutong longganisa rice

    Hours: Michelin hours shown; another listing says 9am to 10pm daily, so confirm. Michelin Guide page rechecked 2026-10-11: unchanged.

    Takes reservations

  • Bar, White Rabbit Bldg, 5672 Doña Carmen St, Poblacion

    Two-room electronic music club in Poblacion, with a main room and a smaller side room running separate line-ups.

    Hours: Own Instagram bio (@apothekamanila, via search, 2026-10-10): Wednesday to Saturday, 9pm to 4am; DM to book a table. Event-night club: check the line-up.

    Open late

  • Blackbird

    ₱₱₱ (₱1,500 and up)

    Restaurant, Nielson Tower, Ayala Triangle, Makati Ave

    International plates in Nielson Tower, Manila's first airport terminal, with a private cabin for up to 22 and an Ayala Triangle terrace.

    Hours: Open daily from 11am. Its own site (read 2026-10-12) gives two closing times, 11pm in the welcome text and 10pm in the footer, so hours stay unconfirmed; Michelin lists 11am to 10pm.

    Takes reservations, good for groups, private room

  • Ember

    ₱₱₱ (₱1,500 and up)

    Restaurant, GF Greenbelt 3, 3 Greenbelt Drive

    Josh Boutwood's grill and smokehouse in Greenbelt 3, with a curved counter under a high ceiling.

    Order: Smoked aged steak

    Hours: Open daily 11am to 10pm, per Josh Boutwood's own Ember page (read 2026-10-11).

    Takes reservations, private room

  • Fresca Trattoria

    ₱₱₱ (₱1,500 and up)

    Restaurant, GF The Grand Midori, Bolanos St, Legazpi Village

    A long, dark-wood Italian bistro on a quiet Legazpi side street, with a bar down one side and a room at the back.

    Order: Pesto pistachio with guanciale, Spada alla mugnaia, Fregola gamberi

    Hours: Lunch and dinner. Michelin lists every day, but its own Instagram bio (via search, 2026-10-11) says Tuesday to Sunday, so Monday is treated as closed. Times from Michelin; not yet on an own page. Book direct.

    Takes reservations, private room

  • Goxo

    ₱₱₱ (₱1,500 and up)

    Restaurant, V Corporate Centre, L.P. Leviste St cor H.V. Dela Costa St, Salcedo Village

    A 12-seat Basque asador counter behind a discreet door inside Pintxos, cooking a set menu over charcoal.

    Hours: No hours on its Michelin Guide page or in Tatler's 2026 list; book through the restaurant before you go.

    Takes reservations

  • Helm

    ₱₱₱ (₱1,500 and up)

    Fine dining, 3F The Shops at Ayala Triangle Gardens, Makati Ave

    Two-Michelin-star seasonal set menus from an open kitchen with counter seats, above the Ayala Triangle Gardens.

    Hours: Closed Mondays. Lunch is Friday to Sunday only. Book direct. Its own page (2026-10-11) lists Tuesday to Sunday without times.

    Takes reservations

  • Hinoki

    ₱₱₱ (₱1,500 and up)

    Fine dining, GF Keyland Building, 851 Arnaiz Ave, Legaspi Village

    Chef Yusuke Hino's eight-seat omakase counter from the M Dining team, nigiri brushed with his own soy blend.

    Order: Omakase nigiri course

    Hours: Hours from the SPOT.ph 50 listing (Oct 2026); not yet on the venue's own page, so confirm before you go.

  • ITO

    Café, 1/F 107 Aguirre St, Legazpi Village

    Seven-seat counter that serves coffee and tea flights by afternoon and cocktails or non-alcoholic drinks at night.

    Hours: Seven seats and standing room. Reserve up to four seats, with a P500 per guest consumable deposit.

    Takes reservations, walk-ins fine

  • Kása Palma

    ₱₱₱ (₱1,500 and up)

    Fine dining, 6042 R. Palma St, Poblacion

    One-Michelin-star Filipino dinner cooked over wood fire, as a tasting menu or at the counter, in a calm plant-filled room.

    Hours: Dinner Tuesday to Saturday, per the Michelin Guide listing. Book through the restaurant.

    Takes reservations

  • Kyo-To

    ₱₱₱ (₱1,500 and up)

    Fine dining, GF 119 C. Palanca Jr. St, Legazpi Village

    Kaiseki in private rooms and a sushi kappou counter on C. Palanca Street in Legazpi Village.

    Order: Uni, A5 Kuroushi Wagyu tsukemen, Echizen snow crab

    Hours: No hours in Tatler's listing or profile; check before you go.

    Good for groups

  • La Cabrera

    ₱₱₱ (₱1,500 and up)

    Restaurant, GF 6750 Building, Ayala Ave

    Gastón Riveira's Buenos Aires parrilla on Ayala Avenue: sweetbreads, skirt steak and coulotte.

    Order: Mollejas (sweetbreads), Entraña (skirt steak), Cuadril (coulotte)

    Hours: No hours in Tatler's listing or profile; check before you go.

  • Lusso

    ₱₱₱ (₱1,500 and up)

    Restaurant, Greenbelt 5, Legazpi St

    A small chandeliered European room in Greenbelt 5 with a terrace over the garden.

    Hours: Open daily, an hour later on Friday and Saturday. Hours as listed on its Michelin Guide page (read 2026-10-10); not yet checked on the restaurant's own page.

    Takes reservations

  • Mirèio

    ₱₱₱ (₱1,500 and up)

    Restaurant, 9F Raffles Makati, 1 Raffles Drive, Makati Ave

    French cooking on the ninth floor of Raffles Makati, with candlelit tables and the skyline in the windows.

    Hours: Breakfast, lunch and dinner daily, per Raffles' own Mirèio page (read 2026-10-11). Breakfast runs to 11am on weekends and holidays; last orders come 30 to 45 minutes before each close.

    Takes reservations

  • Oak & Smoke

    ₱₱₱ (₱1,500 and up)

    Restaurant, GF 324 H.V. Dela Costa St, Salcedo Village

    Chef Anna Bautista's binchotan grill in Salcedo Village: skewers, prawn toast and steaks, with outdoor seats.

    Order: Prawn toast (₱600 in 2026), Crab croquette (₱350 in 2026), Smoked brisket-mapo sheet pasta (₱980 in 2026)

    Hours: Own Linktree and Sept 2026 menu give no hours; 2026 listings say Monday to Saturday from 5pm. Confirm before you go.

  • Sala

    ₱₱₱ (₱1,500 and up)

    Fine dining, Podium Level, L.V. Locsin Building, 6752 Ayala Ave

    Colin Mackay's European set courses on white linen since 1997; the main you choose sets the price.

    Hours: Lunch and dinner Tuesday to Friday, dinner only on Saturday. Hours as listed on its Michelin Guide page (read 2026-10-10); not yet checked on the restaurant's own page.

    Takes reservations

  • Spices

    ₱₱₱ (₱1,500 and up)

    Restaurant, GF The Peninsula Manila, Ayala Ave cor Makati Ave

    Southeast Asian cooking in a Balinese-style room at The Peninsula, with tall windows onto a koi pond.

    Hours: Lunch and dinner daily. Hours as listed on its Michelin Guide page (read 2026-10-10); not yet checked on the restaurant's own page.

    Takes reservations

  • Tandem

    ₱₱₱ (₱1,500 and up)

    Fine dining, GF Greenbelt Hamilton, 151 Legazpi St, Legazpi Village

    A 20-seat Legazpi room from chefs Mikee Lopez and Alex Tan, with a counter and a monthly tasting menu.

    Hours: Tuesday to Saturday 6pm to 10pm, per Tandem's own contact page (read 2026-10-11); closed Sunday and Monday except special brunch Sundays. The kitchen closes at 9:30pm in à la carte weeks; a tasting menu runs the first three weeks of the month.

    Takes reservations

  • The Spirits Library

    ₱₱ (₱500 to ₱1,500 a head)

    Cocktail bar, 4963 Guerrero St, Poblacion

    Cocktail library with vintage bottles and cocktail books, a curved wooden bar and a cigar room upstairs.

    Order: Bamboo Highball, Slow Down, Kiddo, Librarian's Julep

    Hours: Open 6pm to 3am daily. Jazz and DJ nights run on some evenings.

    Open late, live music

  • Umu

    ₱₱₱ (₱1,500 and up)

    Restaurant, GF Dusit Thani Manila, Ayala Center

    Japanese dining at Dusit Thani, with a private teppanyaki room that looks onto a Japanese garden.

    Hours: Lunch and dinner, closed Mondays, per Dusit Thani's own Umu page (read 2026-10-11). The page also says "open daily", so Monday is treated as closed. Last orders 2pm and 10pm.

    Takes reservations, good for groups, private room

The whole area: the Makati date night guide.

Questions

How many indoor places for a wet night in Makati are on Date Night Manila?
69, each checked against a dated source or the venue's own page; the newest check was 11 October 2026.
Which of them does the planner use most?
78-45-33, Taquería Franco and Offbeat, in that order, across the planner's sample plans for every quiz answer.

Where are we going tonight?

Two minutes from now you could have an answer.

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